Archive for the ‘Cooking’ Category

Pie puff pastry with cheese & spinach

INGREDIENTS 400 g filo dough 300g feta cheese (in any case not Fetaki!) Or cheese 400 g of fresh spinach 1 large bunch of green onions 1 medium bunch of dill 2 eggs olive oil pinch of freshly grated nutmeg salt COOKING METHOD

Nut-pear cake.

INGREDIENTS For the sponge: 1 cup powdered sugar 180 g butter 4 eggs 100 g flour pancake 1 tbsp. l. baking powder 100g ground almonds 5 ripe pears For the filling and decoration:

Cake for Mom. Snow

   INGREDIENTS 100 g wheat flour Egg 4 pcs. sugar 150 g 500 g of the curd canned peaches 700 g caster sugar 100g gelatin 15 g 180 ml cream 8 grams starch vanillin

TOP 5 best cookies for the holiday

1.Easter cookies. Find the tutoriaj HERE